WebTo make pies: Preheat your oven to 375 degrees F. Put your meat filling into a large, round baking dish. You could also make individual pies. Any high-sided round ovenproof bowl is fine. Roll out the pastry, dusting with flour as you go, until it is about 1/4 inch thick. WebJan 3, 2024 · These hot water crust meat pies take your average pie to a whole new level with the addition of minced pork and a wonderful pastry shell. Recipe Developer Ting …
Beef Pate – The Crucian Contessa
WebThis popular snack starts with spiced chicken, fish, or beef stuffed into a pocket of pastry dough and then deep-fried to golden perfection. Pates are delicious, ubiquitous, and portable, so you can enjoy one while relaxing on … Webdirections Make the crust: Combine flour, 1 1/2 teaspoons curry powder, and pinch of salt. Cut in 1/4 cup margarine and shortening... Next, prepare the filling.: Melt margarine in a … hamlin reserve homeowners association
The Caribbean
WebMar 21, 2015 · Caribbean Servings 12 - 14 pies Ingredients Jamaican Patty Crust 4 cups 500grams all purpose flour (plus more for dusting) 2 Tablespoon sugar ½ Tablespoon salt 1/2 - 2 teaspoon turmeric 5 ounce 145gram Shortening 1 Tablespoon Vinegar. optional 1 cup 250 ml iced water 5 ounce 140gram butter Jamaican Chicken Filling ½ medium onion … WebMar 15, 2024 · How to Make Irish Meat Pies 1 Saute the potatoes and cabbage in a skillet over medium heat. 2. Cook the ground sirloin or ground beef until browned. 3. To the beef mixture, add the tomato paste, Worcestershire sauce, potatoes, cabbage, and spices. 4. Cut circles in pie crust. Top each circle with 1 tablespoon of the meat mixture. WebFeb 17, 2024 · Preparation. Preheat the oven to 200°C. Combine the onion, green pepper, spices, and soy sauce together in a medium bowl. Add the mince and the egg to the other bowl and mix well until all the ingredients are well-combined. Roll out the thawed puff pastry until it measures approximately 33 x 27 cm. hamlin resurfacing